CHEFS OF TOMORROW, TRAINING TODAY
When it comes to dicing and slicing, the students in the knife skills class at the Santa Rosa Junior College practice sharp concentration. Along with learning the techniques, they are also in charge of chopping the ingredients that will be used for menu items served at the department’s café. Fresh daily breads, soups, salads and desserts are just a few items students present on the menu for guests who visit their new building on Mendocino Avenue.
Jimtown Store will feature the wines of Trios Voyelles
Thursday, March 3 from 5:30 to 7:30 p.m. Tastings are $15 at the
Local baseball fans flock Arizona’s Cactus League
Some of us suffer harder than others through our long winter with short days, extra grayness and the absence of the sound of a crack of the bat hitting a baseball.
Sharing the Russian River Etiquette tips for the busy season
Is there such a thing as River etiquette? A basic primer of good behavior for paddlers, picnickers and yes, even locals exploring the Russian River?
Arts & Entertainment
Multicultural Center takes shape at Abel de Luna
Bursts of color explode from every corner and every angle of the newly repainted Abel de Luna Community Center on the north side of town. Fuchsia, sunflower, marigold, plum and chrysanthemum abut and juxtapose with one another on the many outside walls and columns, as two muralists work on their own visions of Healdsburg.
















