The Fishing Report: Tough steel heading continues
This has been, without a doubt, the most difficult steelhead season I have ever experienced. Usually, I am good for 20 or more fish landed and often released in a year and I am just a part-timer. Guys in the know, who have the time, should be able to land 30 or more fish in a season. One experienced angler I know named Robbie is usually good for 50 fish in a good season, but this year he has managed only five. I tend to fish around Healdsburg and so I have missed out on a lot of the action below Guerneville, but a quick check with Scott at Kings has pretty much confirmed that they are experiencing the same kind of thing down there. Fish are moving but not holding. Guys are getting fish when a pod moves through and if they are lucky enough to be where they are at that moment. This is a far cry from last year when the water was clear and the fish had to hold up.
Local baseball fans flock Arizona’s Cactus League
Some of us suffer harder than others through our long winter with short days, extra grayness and the absence of the sound of a crack of the bat hitting a baseball.
Smaller crowds expected for Barrel Tasting 35th annual event — March 1-3 and 8-10
Wine enthusiasts are set to scry the future during the first two weekends in March when the Wine Roads organization holds its Barrel Tasting event. For the 35th annual Barrel Tasting, on March 1-3 and 8-10, more than 120 wineries will be opening their doors and welcoming thousands of visitors to try wine straight from the barrel.
Fishing Report: Fish need water
The fish need water. We need rain. It really can’t get any more basic than that. We got a little rain on Tuesday but what is really needed is another 5-10 inches. Now I am reminded that we still have almost twice as much rain fall as we had last year and we ended up with a normal year, but all this good weather is a lot better for golf than for steelhead fishing.
Running the Wine Country Healthy diversion or aversion therapy?
One recent morning, I found myself signing up for yet another half marathon and briefly pulled up short at the following question: Why are you registering for the Marin Half Marathon?
Arts & Entertainment
Crushing it once again for the B&G Clubs
In winemaking, “crush” is not only an act essential to the art and industry of viticulture, but a term for the seasonal turn from growing to winemaking, of harvesting the grapes and releasing their juice and pulp so fermentation can begin. In Healdsburg, it's a seasonal winetasting celebration, held this year on Oct. 11.















