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Healdsburg
September 28, 2025

Healdsburg Library embraces its remodel

Librarian Megan Jones in Healdsburg
The newly refreshed Children’s Room lives up to the hype. The laser-cut madrone tree silhouettes provide a charming entryway into the room. Tables and chairs in the room are of different heights to accommodate a variety of sizes and preferences, with spaces for children of different ages and interests.

Harvest: A taste shared between coasts

Oysters on a plate with lemon
Oysters were a growth process for me. I’ve never been much for foods that require time to “learn to enjoy,” but summer parties on Nantucket often include bountiful trays of oysters and chilled shrimp, and nothing else. And if the evening stretches into a string of gatherings, there is often little else to eat. One night a friend laughed and said, “You’re really missing out on something delicious.”

The first peaches of summer

Peach flat
When I was younger, I used to walk to the dusty farmstand from the Prestons’ house on Dry Creek Road. We’d eat a peach on the way back, the warm, sticky juice running down our cheeks and arms marking summer’s beginning in quiet streaks of gold.

Harvest: Secrets of local gardens

Healdsburg's gardener Bob Buck
Healdsburg is full of food secrets. Someone knows who has the best mulberries (the word on the street is Preston and Millbrook Farms). Someone else swears by the broccoli at Noble Goat. There’s a bee person everyone keeps telling me I have to meet—and a seed guy, too.

‘Buckle of the Prune Belt’ from above

Michael Lightfood presents a painting representing Healdsburg in 1972, as seen from the air.
Holly Hoods was taken aback when three men walked into the downstairs office space of the Healdsburg Museum and Historical Society one morning last week. One of them was unknown to the museum director, but he seemed to know a lot about Healdsburg history,...

Harvest: This is how summer begins

Nico Bartolomei at Healdsburg's FFA fair
"Every year on the Thursday before Memorial Day, the streets of Healdsburg fill with music and marching bands, vintage tractors and streamers, and the laughter of the Twilight Parade," writes Liza Gershman in her bi-weekly "Harvest" column. "This is the rhythm of small-town summer: unhurried, joyful, deeply familiar..."

Flashbacks: 1975 Wine Fest gets out of control

Celebrants in Healdsburg history
News from 1975: The event was marred by several fights late in the afternoon. As the afternoon wore on a number of young children were permitted by their parents to splash and play in the Plaza fountain. The children frequently squirted water on Fest guests and were difficult to control. Healdsburg Police arrested two men on charges of resisting arrest and disturbing the peace, after officer Don McNair was reportedly jumped by them.

Market: The rhythms of the season

Ari Rosen at the grill
"There’s a rhythm to it all: the harvest, the heat, the soft plunk of fruit into baskets and the bubbling whisper of molten strawberries on the stove, " writes columnist Liza Gershman. She goes on explain that the gift of the 'Farm + Market: Healdsburg' book she's working on is in the people she's meeting, the friends reconnected with, and the beauty of walking through gardens, farms, ranches..."

Flashback: Boys break the pom-pom barrier

1960s Cheerleaders
When a girl wants to be a cheerleader at Healdsburg High School, all she has to do is go to the practices, find a sponsor, perform a cheer in front of the student body and get enough votes to be elected. Simple enough. But what happens when the cheerleading candidate is a boy? Flashback to 1975, when they figured out how to make it happen.

‘This is how we live here…’ Liza’s market journey

Fresh spring strawberries
At the Healdsburg Certified Farmers’ Market, strawberries are reaching their peak sweetness, their scent lingering in the air before they are even visible in the stalls. Spring onions and green garlic are tender, fava beans are shelled by the pound and sugar snap peas—the kind of bright green that seems to be omnipresent in my life lately—offer that crisp, wet-mouth crunch that makes them an irresistible snack...
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