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Healdsburg
March 31, 2026

Pizza Week Delivers

Pizza at PizzaLeah
After pizza was more or less invented in Naples as a sauced-up flatbread, it took the globe by storm when American G.I.’s returned from World War II, bringing a fondness for pizza that led to a Cambrian explosion of different forms we know now. These include traditional Neapolitan styles, thin crust in New York, Detroit squares, sheet pans and deep-dish variants in Chicago, to name a few. You can find them all in California... and then some.

New Child Care in Healdsburg

Mother and child at YWCA child care
Inside the Healdsburg Community Center near the north end of town, formerly the home of Foss Creek Elementary, two of the school’s old classrooms are newly renovated and filled with children again—this time, even younger. The rooms are bustling with the sounds of cooing babies, giggling toddlers and active preschoolers...

Giving a big hand to the Geyserville Sculpture Trail

Bryce Jones and Bob Sherman at the newly-oved Agraria art piece
Agraria is a 7.5 ton (or larger) hand created by environmental artist Larry Kirkland of Portland, Oregon, and installed at the mall in December 1996. A full 12 feet long, six feet tall and three feet wide, it was carved from a single marble block twice its size from Carrara marble in Torrano, Italy, where Michelangelo got his stone. It's now at a new home in Geyserville...

Pavilion aces final test for local events

Man with mushrooms
The vendors themselves seemed pretty darn happy with the pop-up Farmers Market experience, too. “I love this market; I love the community; I love everyone coming,” said olive-oil maker Russ Messing, who found himself on the front page of The Tribune last week. “It’s always smile time!”

Best of Healdsburg 2025 Party Photos

Best of Healdsburg 2025 Party
View our online photo gallery from the Best of Healdsburg 2025 party. See your picks for the best businesses in Healdsburg, California right here!

Setting the Stage for the Holidays

Decorating the tree
This year’s Merry Healdsburg party is, surprisingly, only the fourth for this still-fresh city celebration, though the tradition of a tree-lighting the first week of December is much older. But it used to be a quieter affair—maybe the Community Band would play a program of holiday music from the gazebo stage or something, but the glamor and the glitz of Merry Healdsburg didn’t start until 2021...

Interview with ‘Top Chef’ Douglas Keane

Chef Douglas Keane at Cyrus
Chef Douglas Keane has now written a revealing and insightful memoir, 'Culinary Leverage.' Last week we spoke with the 53-year-old chef about the book, his interest in dog rescue, his opinion of social media, trendy restaurants and even induction cooking. 

New Year’s Eve dining ideas

Raw oysters with squeezed lemon
Is there such a thing as “the most coveted New Year’s Eve party in Healdsburg”? According to the Quinn Public Relations firm, there is—and it’s at the new Appellation Healdsburg. Considering it only opened for business in September, that’s quite an accomplishment.

Inside Jendala’s Creative Space

Jendala and her 'jingle truck'
The Healdsburg Arts Festival is back again this year, pared down to one busy day in the Plaza. Starting Saturday morning at 10am until 7pm, more than 40 artists will sell their personal and unique artwork of every description—from watercolors, oils and acrylics to...

August is Zucchini Month

Girls at Healdsburg Farmers Market 2025
Going to the Saturday Farmers’ Market in the West Plaza parking lot, one finds it is always a place of seasonality, sociability and serendipity. Those who went last Saturday, Aug. 9, happened upon the annual Zucchini Festival, a family friendly event that’s been going...
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Arts & Entertainment

Artist and subject at the sea

Movies a year-round obsession, not seasonal

“There are usually some fun surprises for us in the line-up of our ‘Audience Favorites’ program,” said co-founder Pamela Demorest. “Some films resonate more with our audience than they did with our celebrity jury, and we always want our guests to feel like a vital part of the process.”
David Nihill in concert

Calendar: March 19-27