Lifestyle

Is there such a thing as “the most coveted New Year’s Eve party in Healdsburg”? According to the Quinn Public Relations firm, there is—and it’s at the new Appellation Healdsburg. Considering it only opened for business in September, that’s quite an accomplishment.

Andy Katz, a lifelong photographer, used the pandemic to hit the road with a camera to capture striking images of natural phenomena from all of the country's 63 national parks, which was published in A Walk in the Park.

When one thinks of celebrations at The Matheson in downtown Healdsburg (the town’s de facto club room), one usually goes straight to the top, literally the top-floor Roof 106 brasserie and bar where all manner of shindigs have occurred over the years. However, this year’s release of Valette Wines, which shares a proprietor with The Matheson, was a decidedly ground-floor affair.

For some reason, Healdsburg has become known for its St. Patrick’s Day parade. If it’s not the best, then certainly it’s the earliest. Starting at 6am, give or take—that’s pretty early.  For the past 29 years or so, early risers (or possibly those who stay...

t goes without saying that the first Thanksgiving was nothing like the holiday dinner we celebrate today. Right? Truthfully, it wasn’t all that different. Except we've got wine.

A nationally known artist will soon install a one-of-a-kind glass mural on the high wall of the Harmon Guest House in downtown Healdsburg, its imagery based in part on a series of painting workshops that gave amateur artists free rein to create what they wanted...

'There’s a magic hour on Saturday mornings when the sun hasn’t quite burned through the morning mist and the scent of basil floats on the breeze. It’s in that moment—coffee in one hand, tote bag in the other—that Healdsburg wakes up..." Meet our new columnist, Liza Gershman.

Chef Douglas Keane has now written a revealing and insightful memoir, 'Culinary Leverage.' Last week we spoke with the 53-year-old chef about the book, his interest in dog rescue, his opinion of social media, trendy restaurants and even induction cooking. 

Agave Restaurant in Healdsburg has reopened with a new 250-year-old redwood bar, a new mole menu, and a renewed focus on Oaxacan flavors and personal service.

In this "web extra," we take readers inside the JANE Dispensary. It officially opened last week right next to the Coyote Sonoma, a tasting room for Wilson wines and live music venue (aka the “Coyote Den”).