Lifestyle

The annual Giro Vigneti, started in 1986 and formerly known as the Healdsburg Century, will return to Sonoma County’s Wine Country on Saturday, May 17. Registration is still open for this historic bicycle tour, starting and ending at Bacchus Landing...

Santa Rosa has its Rose Parade, Healdsburg has its 4H/FFA Parade, but Geyserville lays claim to the world’s biggest Lighted Tractor Parade, now in its 14th year (or is it the 15th?). On Saturday, Nov. 25, the small town where Alexander Valley meets Highway...

Danya Richter, who has co-owned the Healdsburg Bar and Grill since 2000, has a new general partner and celebrity chef Charlie Palmer onboard to direct the kitchen at locals favorite HBG.

Have you ever been with your child or grandchild and wondered, “How am I going to get through this day since this child is not listening?” You start to ask yourself, “Is this ‘Opposite Day?’” since when you say ask them to do one thing...

"I just crawled back to Healdsburg last week from my fourth Burning Man; my Prius is still caked in telltale white dust. Everyone has been asking me what it was like out there. I’ll try my best to explain." Our latest Postcard, this one from Simone Wilson...

For a town of just 12,000 or so, Healdsburg is rife with festivals. Wine festivals. Food festivals. Art festivals. Jazz festivals. Songwriting festivals. Tech festivals. The list grows each year. And let 2024 be known as the year that the “Design Healdsburg” festival came to...

Don’t look now, but it’s almost Christmas. It may be too late to come up with the perfect celebration, but maybe not—several area restaurants have created special menus and events for the last big holiday of the year. Start off early on Christmas Eve with...

With the onset of spring last week—despite the cold and rain—Healdsburg is beginning to wake up from its sleepy winter months and get back in gear as the food/wine/music destination city it has become, with five significant celebrations coming to town in the coming months.

Mark Themig, a close friend of Jen’s in recent years, was in a position to coordinate both city and community resources for the ceremony. “I think it was exactly what Jen would have wanted and enjoyed herself,” he said of the April afternoon gathering at Villa Chanticleer.

At the Healdsburg Certified Farmers’ Market, strawberries are reaching their peak sweetness, their scent lingering in the air before they are even visible in the stalls. Spring onions and green garlic are tender, fava beans are shelled by the pound and sugar snap peas—the kind of bright green that seems to be omnipresent in my life lately—offer that crisp, wet-mouth crunch that makes them an irresistible snack...