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Healdsburg
December 4, 2025

Is This America’s Best Restaurant?

Singlethread Restaurant and Inn
As Healdsburg’s celebrity has grown, so too has SingleThread’s. Now the destination restaurant has attained a new honor: It’s been named as one of the World’s Best Restaurants, sharing the honor with one other U.S. restaurant, La Bernardin in New York City, and seven more establishments on the global shortlist.

Connoisseur Chef Valette Uncorked

Dustin Valette of Healdsburg
Dustin Valette is a true Wine Country chef. His roots run deep in Sonoma County, and growing up here imparted a genuine appreciation for great food and wine upon him. He took time to explore the globe, but then returned to where it all began and to where his family ties were tethered....

Restaurant Roulette in ‘Destination Healdsburg’

Adel’s Restaurant, opened 34 years ago and as such perhaps the oldest continuously operated restaurant in Healdsburg, closed its doors for the last time on Wednesday afternoon, Nov. 29. The diner on Dry Creek Road just off the Highway 101 off-ramp has been a popular...

Garrett’s finds a fit with Canine Companions

Family and companion in the Gift Horse garden
The founding of Canine Companions took place in 1975, 50 years ago, in Santa Rosa. It’s now a nationwide organization, with six regional headquarters and multiple chapters coast to coast.

Riverkeeper Recruits to Meet Challenges

Offices of Russian Riverkeeper, Healdsburg
Sharp-eyed motorists have noticed a name change on a long white office building on Healdsburg Avenue, just a quick stroll away from the Quail and Condor bakery. The colors are still blue and white but the Bright Event Rentals sign is gone, and in its place the bold letters proclaim Russian Riverkeeper, now in its umpteenth home in Healdsburg, and still ready to Save the River.

The Year in Preview: 2025

Dancing at Dia de Muertos, Healdsuburg
The first major event that comes our way in 2025 is the annual Lake Sonoma Steelhead Festival, on Saturday, Feb. 8. This one-day science fair of all things steelhead (and their allies, anadromous and otherwise), draws about 10,000 people on its single day of exhibitions and activities to the Milt Brandt Visitors Center, Lake Sonoma.

Interview with ‘Top Chef’ Douglas Keane

Chef Douglas Keane at Cyrus
Chef Douglas Keane has now written a revealing and insightful memoir, 'Culinary Leverage.' Last week we spoke with the 53-year-old chef about the book, his interest in dog rescue, his opinion of social media, trendy restaurants and even induction cooking. 

Hospitality Season Arrives With Cash

Bicyclist at Healdsburg Plaza
Jazz will again make itself heard in Healdsburg this June, songwriters will gather in the vineyards in July and Santa will light the Holiday tree—all thanks in part to the Chamber of Commerce’s Stay Healdsburg grants. A total of $95,000 has been granted to 20 local event organizers...

Prime Pinots Picked at Pigs & Pinot

Chef Charlie Palmer’s 17th annual weekend celebrating the mutual appeal and attraction of pinot noir and pork, Pigs & Pinot, played to a full house over the weekend of March 15-16 with lunches, dinners, food and wine tasting and other events. A cast of “Master...

North Healdsburg Finds Its Center

Enso Village, a senior living community in Healdsburg, is a Zen-inspired, intentional community that promotes independent living, resident empowerment, inclusivity and sustainability.
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Arts & Entertainment

Decorating the tree

Holiday Happenings, December 4-12

The City’s annual seasonal celebration, Merry Healdsburg, includes the Lighting of the Tree and a night market at the Plaza. Ride in a horse-drawn carriage, dance to live holiday music, cheer for Santa’s grand arrival...