Lifestyle

Going to the Saturday Farmers’ Market in the West Plaza parking lot, one finds it is always a place of seasonality, sociability and serendipity. Those who went last Saturday, Aug. 9, happened upon the annual Zucchini Festival, a family friendly event that’s been going...

Chef Douglas Keane has now written a revealing and insightful memoir, 'Culinary Leverage.' Last week we spoke with the 53-year-old chef about the book, his interest in dog rescue, his opinion of social media, trendy restaurants and even induction cooking. 

“Sonoma County is an ideal location for TEDx,” said Marilyn Nagel, executive producer of TEDx Sonoma County. “TEDx thrives where there is a high density of ideas, diverse storytellers and an audience hungry for connection.”

Stay Healdsburg—the hospitality arm of the Chamber of Commerce, funded by a benefit assessment district to promote visits to Healdsburg—announced this month more than $70,000 in sponsorships to 11 local organizations.

“I think one of the things that people don’t think about is how long the produce lasts,” said Janet Ciel, Healdsburg Farmers Market manager. “So you buy from a farmer’s market that was picked that morning or the night before, but when you buy from a grocery store, that same head of lettuce, it’s three or four or five days in a freaking truck before you ever get it to your home!”

"I just crawled back to Healdsburg last week from my fourth Burning Man; my Prius is still caked in telltale white dust. Everyone has been asking me what it was like out there. I’ll try my best to explain." Our latest Postcard, this one from Simone Wilson...

An increasingly popular local festival returns this year as Scarecrows on the Plaza, bringing the Healdsburg community together to support the arts and Healdsburg youth at Boys & Girls Clubs of Sonoma-Marin.

Erin Partridge, a board-certified art therapist and Head of Inspirement at Enso Village in Healdsburg, suggests focusing less on generational labels and more on the things that connect us, while embracing curiosity and finding new interests to age better.

Don’t look now, but it’s almost Christmas. It may be too late to come up with the perfect celebration, but maybe not—several area restaurants have created special menus and events for the last big holiday of the year. Start off early on Christmas Eve with...

Dustin Valette is a true Wine Country chef. His roots run deep in Sonoma County, and growing up here imparted a genuine appreciation for great food and wine upon him. He took time to explore the globe, but then returned to where it all began and to where his family ties were tethered....